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The leaves are withered, rolled and dried directly in a manner
which prevents the onset of fermentation. The diverse flavours are
often very fine and require an informed palate in order to appreciate
their subtle shades of difference. Leaf colour varies from white
through to dark green.
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The infused leaf becomes a pale green
and gives a clear green infusion.
Prepared with care, the true
beauty of Green tea is revealed.
A small teapot and an
assortment of cups are well suited to a private moment.
Our selection of Green teas express
the diversity in form and flavour of this delectable beverage.
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